-
Esaurito
Martorana Fruit 250 G
A delicate almond confection from the ancient Sicilian tradition, shaped to represent the fruits grown in Sicily. It originated for the November 1 and 2 holidays—All Saints’ Day and All Souls’ Day. Nowadays you can find it year-round.Ingredients
Sugar, ALMONDS (20%), Glucose syrup, Honey, Water, Stabilizer: Sorbitol E420, Colorant: water, Acidity regulator: E330, Thickener: E415, PRESERVATIVES: E202, Colorants: E102, E124, E110, E122, E151, E171, E131, E150C, E133, E153 (MAY NEGATIVELY AFFECT CHILDREN'S ACTIVITY AND ATTENTION). Coating agents: decorative shellac, pure alcohol, vanillin, flavorings. Decorations: Cocoa (22/24%), CINNAMON, MILK PROTEIN, coffee and coconut. Martorana fruit is shaped using cornstarch. -
Umberto Cookies 500 G
Delicate shortbread cookie with apricot spread and vanilla flavor. Best enjoyed with milk.Ingredients
TYPE 00 WHEAT FLOUR, granulated sugar, lard, margarine, ammonium bicarbonate, apricot spread, MILK, vanilla flavoring. -
Mostaccioli 400 G
Simple cookies made with flour, sugar, and cinnamon flavoring. Its bizarre shape is due to the different reaction of its ingredients during baking. Traditional Sicilian cookies consumed on November 2nd for the commemoration of the deceased and during the Christmas holidays.Ingredients
TYPE 00 WHEAT FLOUR, powdered sugar (sucrose and corn starch 3%), water, cinnamon flavor. -
Dessert 300 G
Whipped shortbread cookies, filled with almond paste and powdered sugar. -
Bar 400 G
A braid of tender shortbread cookie with an egg glaze on the surface. It's typically enjoyed with milk or tea.Ingredients
WHEAT FLOUR TYPE 00, granulated sugar, lard, ammonium bicarbonate, vegetable oils and fats, emulsifier (E471), acidity regulator (E330), flavorings, water, apricot puree, vanilla flavoring, butter. -
Esaurito
Taralle Cookies 400 G
Crumbly and tasty shortbread cookies with lemon flavor and sugar glaze.Ingredients
TYPE 00 WHEAT FLOUR, sugar, palm and SOY vegetable oils, emulsifiers (mono and diglycerides of fatty acids), salt, preservative (potassium, sorbate E202), acidity regulator (citric acid), coloring (carotene), fresh EGGS, lemon flavor, leavening agent, ammonium bicarbonate, disodium diphosphate (E450), sodium acid (E500), calcium carbonate (E170), honey, water. -
Esaurito
Dessert 300 G
Shortbread cookies, filled with almond paste and coated in chocolate.Ingredients
TYPE 00 WHEAT FLOUR, vegetable oils, palm and SOY, emulsifiers (mono and diglycerides of fatty acids), salt, preservative (potassium sorbate), acidity regulator (citric acid), flavorings, coloring (carotene, E102, E131), powdered sugar, MILK, chocolate substitute, apricot puree, ALMOND FLOUR, rum, water. -
Almond Pastries 500g
Popular Sicilian sweets made by expertly blending almond flour with sugar, available in various shapes and decorated with almonds, candied cherries, almond granules, or almond leaves.Ingredients
Powdered sugar, Almond flour, Honey, Egg white, candied cherries, anise, hazelnuts, almonds, pistachios, almond flavoring. -
Sfoglio 400 G
Delicate, soft sugared puff pastry flakes dusted with powdered sugar.Ingredients
TYPE 00 WHEAT FLOUR, vegetable oils and fats 80% partially hydrogenated (PALM), oils (SOY, sunflower, rapeseed, and corn in variable proportions), water, salt, emulsifiers (E471, E322, SOY lecithin), acidity regulator (E330), preservative (E202), flavorings, colorants (E160b, E100), granulated sugar, water, honey, salt, and flavorings. -
Citron-filled 350 G
Shortbread cookies filled with citron preserve.Ingredients
WHEAT FLOUR TYPE 00, granulated sugar, citron preserve 10%, lard, ammonium bicarbonate, vegetable oils and fats, partially hydrogenated oils and fats (palm, SOY, sunflower, rapeseed and corn), salt, emulsifier (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), flavorings, coloring (beta-carotene), apricot puree and water.
Phone: 091407878 | Email: info@biscottificiodalia.it
