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  • Tricotti

    3,00 

    Tricotti Cookies 350 G

    Dry cookie. Usually served with milk.
    Ingredients
    TYPE 00 WHEAT FLOUR, granulated sugar, partially hydrogenated vegetable oils and fats, brewer's yeast, leavening agent, ammonium bicarbonate, salt and water.
  • Esaurito

    Taralle

    3,50 

    Taralle Cookies 400 G

    Crumbly and tasty shortbread cookies with lemon flavor and sugar glaze.
    Ingredients
    TYPE 00 WHEAT FLOUR, sugar, palm and SOY vegetable oils, emulsifiers (mono and diglycerides of fatty acids), salt, preservative (potassium, sorbate E202), acidity regulator (citric acid), coloring (carotene), fresh EGGS, lemon flavor, leavening agent, ammonium bicarbonate, disodium diphosphate (E450), sodium acid (E500), calcium carbonate (E170), honey, water.
  • Umberto Cookies 500 G

    Delicate shortbread cookie with apricot spread and vanilla flavor. Best enjoyed with milk.
    Ingredients
    TYPE 00 WHEAT FLOUR, granulated sugar, lard, margarine, ammonium bicarbonate, apricot spread, MILK, vanilla flavoring.
  • Esaurito

    Buccellatini 400 G

    Shortcrust pastry cookies filled with dried figs mixed with almonds, raisins, and cocoa, with the final touch of Marsala wine and powdered sugar.
    Ingredients
    Filling: figs 20%, orange preserve, apricot puree, ALMONDS, Marsala, sultanas, cocoa, salt, pepper, cinnamon. Exterior: TYPE 00 WHEAT FLOUR, sugar, lard, MILK, EGGS, vegetable oils and fats, partially hydrogenated fats (palm, SOY, sunflower, rapeseed, and corn in varying proportions), emulsifier (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), coloring (beta-carotene), apricot puree, ammonium bicarbonate, water, and vanilla flavor, rainbow sprinkles and powdered sugar. hydrogenated (palm, SOY, sunflower, rapeseed, and corn in varying proportions), emulsifier (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), coloring (beta-carotene), apricot puree, ammonium bicarbonate, water, and vanilla flavor, rainbow sprinkles and powdered sugar.
  • Dessert 300 G

    Whipped shortbread cookies, filled with almond paste and powdered sugar.
  • Esaurito

    Almond Pastries 500g

    Popular Sicilian sweets made by expertly blending almond flour with sugar, available in various shapes and decorated with almonds, candied cherries, almond granules, or almond leaves.
    Ingredients
    Powdered sugar, Almond flour, Honey, Egg white, candied cherries, anise, hazelnuts, almonds, pistachios, almond flavoring.
  • Esaurito

    Martorana Fruit 250 G

    A delicate almond confection from the ancient Sicilian tradition, shaped to represent the fruits grown in Sicily. It originated for the November 1 and 2 holidays—All Saints’ Day and All Souls’ Day. Nowadays you can find it year-round.
    Ingredients
    Sugar, ALMONDS (20%), Glucose syrup, Honey, Water, Stabilizer: Sorbitol E420, Colorant: water, Acidity regulator: E330, Thickener: E415, PRESERVATIVES: E202, Colorants: E102, E124, E110, E122, E151, E171, E131, E150C, E133, E153 (MAY NEGATIVELY AFFECT CHILDREN'S ACTIVITY AND ATTENTION). Coating agents: decorative shellac, pure alcohol, vanillin, flavorings. Decorations: Cocoa (22/24%), CINNAMON, MILK PROTEIN, coffee and coconut. Martorana fruit is shaped using cornstarch.
  • Bar

    3,00 

    Bar 400 G

    A braid of tender shortbread cookie with an egg glaze on the surface. It's typically enjoyed with milk or tea.
    Ingredients
    WHEAT FLOUR TYPE 00, granulated sugar, lard, ammonium bicarbonate, vegetable oils and fats, emulsifier (E471), acidity regulator (E330), flavorings, water, apricot puree, vanilla flavoring, butter.
  • Citron-filled

    3,00 

    Citron-filled 350 G

    Shortbread cookies filled with citron preserve.
    Ingredients
    WHEAT FLOUR TYPE 00, granulated sugar, citron preserve 10%, lard, ammonium bicarbonate, vegetable oils and fats, partially hydrogenated oils and fats (palm, SOY, sunflower, rapeseed and corn), salt, emulsifier (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), flavorings, coloring (beta-carotene), apricot puree and water.
  • Orange Filled

    3,00 

    Orange Filled 350 G

    Shortbread cookies filled with orange preserve.
    Ingredients
    TYPE 00 WHEAT FLOUR, granulated sugar, orange paste 10%, lard, ammonium bicarbonate, vegetable oils and fats, partially hydrogenated oils and fats (palm, SOY, sunflower, rapeseed and corn), salt, emulsifier (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), flavorings, coloring (beta-carotene), apricot puree and water.
  • Algerini

    3,00 

    Algerini 400 G

    Crumbly and tasty shortbread cookies covered with abundant powdered sugar.
    Ingredients
    WHEAT FLOUR TYPE 00, granulated sugar, lard, vegetable oils and fats, partially hydrogenated fats (palm, SOY, sunflower, rapeseed and corn in variable proportions), salt, emulsifiers (E471, E322, sunflower lecithin), acidity regulator (E330), preservative (E202), flavorings (vanilla), coloring (beta-carotene), apricot puree, ammonium bicarbonate, water.
  • Veneziano

    3,00 

    Veneziano 400 G

    Shortbread cookie covered with crystal sugar and garnished with apricot jam in the center.
    Ingredients
    TYPE 00 WHEAT FLOUR, granulated sugar, lard, vegetable margarine, pearl sugar, apricot jam 10%, corn starch, ammonium bicarbonate, vanilla, water, flavorings.
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